Rotpot fermentation set - mustard herbs

Item number: 7436947614674 View all from RotPot > View more: DIY Food Items > RotPot - Fermentation Set - Spicy Herb Mustard Complete kit to make your own mustard. This RotPot comes with a spicy herb blend. Mustard is the oldest and most well-known condiment in the world, used in virtually all cultures. But as ubiquitous as it is in almost every refrigerator, it is also mysterious. How is it that this wayward cousin of the cabbage family (yes, the mustard plant is related to your cauliflower) with its rather intense properties and distinct flavor has become so immensely popular? And how can it be that with only three main ingredients (water, vinegar, and mustard seeds) there are so many different types? Learn to understand the chemical processes that make mustard, mustard. RotPot is a complete DIY kit that allows you to make the most delicious, flavorful mustard at home through fermentation. Ferme...what? Fermentation! An ancient preparation technique where yeasts and bacteria convert naturally present sugars into mild acids. The jar can be reused again and again. With separately available add-ons, you can experiment with different recipes and ingredients. Try it yourself! Everything you need is in the box. Ingredients Mustard Mix 'Spicy Herbs': sea salt, mustard seed, ground turmeric, ground fennel seed. Allergens: MUSTARD Product Specifications Fermentation Set - Spicy Herb Mustard - Spicy Herb Mustard Item Description Fermentation Set - Spicy Herb Mustard Item Number 7436947614674 Version Spicy Herb Mustard Product Type Fermentation Kits Country of Origin Netherlands What's in the box? 1x Mustard mix 1x Glass jar (approx. 1 liter) with mustard seeds 2x Lids 1x Airlock 1x Ferment What is an airlock? The airlock ensures that the gas produced by bacteria and yeasts during fermentation can safely escape. It also prevents oxygen from outside from entering the mustard, which could spoil it. Why ferment? In the past, this technique was particularly popular among people who did not have a refrigerator, as the lower acidity allows products to be stored longer. Fermented vegetables are not only very tasty but also healthy. They are packed with beneficial bacteria for your gut. Environmental information about Fermentation Set - Spicy Herb Mustard Fermentation is the conversion of organic material by bacteria, yeasts, and molds. Many well-known foods originated through fermentation. Think of coffee, cocoa, dry sausage, olives, cheese, yogurt, sauerkraut. With the RotPot, you can bring the dish to the right flavor for optimal enjoyment. Delicious, Healthy, and Zero Food Waste Home fermentations are not only very flavorful but are also bursting with friendly lactic acid bacteria that can contribute to a healthy gut flora. Moreover, fermenting is a convenient way to extend the shelf life of vegetable scraps and dairy, preventing waste. The Story Behind RotPot RotPot is a creation of Sanne Zwart, the fermentation expert behind Keukenboeren Workshops. Sanne became fascinated years ago by the enormous possibilities and benefits of fermentation and has made it her mission to get everyone fermenting. RotPot is assembled and packaged by employees with a distance to the labor market. For this, they collaborate with a nearby social workshop with a special HACCP department for food products. The herbs and spices are, where possible, of Dutch origin and sustainably grown. The materials are carefully chosen based on origin, with as little impact on the environment as possible, and are suitable for long-term use.