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Deep fryers are kitchen appliances or pans used to fry food in hot oil. They ensure that dishes such as fries, snacks and meat get a crispy outside while remaining cooked on the inside.
They work by heating oil to a high temperature, usually between 160°C and 190°C. The food is immersed in the hot oil or fried in a basket so that it cooks evenly.
Deep fryers are used in households and professional kitchens for preparing fried dishes.
