Tortillas and wraps

Tortillas and wraps

Tortillas and wraps are thin, flat sheets of dough used to roll or fill various ingredients. Tortillas originally come from Mexican cuisine and are usually made from corn or wheat. Wraps are often a more modern variant and are used worldwide as a basis for quick meals. They can be filled with meat, fish, vegetables, cheese and sauces and are popular as a lunch, snack or light meal because of their versatility and convenience.