Stirring sieves and choppers

Stirring sieves and choppers are kitchen tools used to sift, puree or chop food.

Stirring sieves work by pressing or stirring ingredients through a fine sieve to create a smooth puree without lumps. Choppers cut or grind food with rotating blades into smaller pieces or a fine texture.

They are used in households and professional kitchens for preparing sauces, soups, baby food and other finely processed dishes.