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Sticky rice pastries
28 products
Liquid syntax error (snippets/fudge-BSkY5-taxonomy-map line 771): Unexpected character ' in "tax_l2_name = 'Sports d\'hiver'"
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SRAM
Sram käfigblech inner cage+tit.screws red xplr etap axs
€56,99Incl. VATVery low stock (1 item) -
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Small Foot
Small foot - wooden letter train - p - 12 pieces
€34,99Incl. VATVery low stock (11 items) -
VidaXL
Vidaxx sauna towels frogn 4 pcs 80x200 cm 360 g m² anthracite
€76,99Incl. VATVery low stock (4 items) -
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Small Foot
Small foot - wooden letter train polar - wagon blue green - 12 pieces
€23,99Incl. VATVery low stock (10 items) -
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VidaXL
Vidaxl gabion planters 3 pcs round raised ø30x100 cm steel
€91,99Incl. VATIn stock (22 items) -
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Liquid syntax error (snippets/fudge-BSkY5-taxonomy-map line 771): Unexpected character ' in "tax_l2_name = 'Sports d\'hiver'"
The taste is usually slightly sweet and soft, with a chewy and sticky texture due to the use of glutinous rice. Depending on the region, they can be prepared steamed, fried or wrapped in leaves.
They are eaten as a dessert, snack or traditional festive dish in many Asian cuisines. They are popular for their unique soft texture and rich, filling flavor.
