{"title":"Pies and tarts","description":"\u003ch2 data-section-id=\"135sat4\" data-start=\"0\" data-end=\"40\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003ePies and tarts\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"42\" data-end=\"596\" data-is-last-node=\"\" data-is-only-node=\"\"\u003ePies and tarts are baked dishes with a pastry base and often a filling of sweet or savory ingredients. Cakes are usually sweet and are filled or topped with ingredients such as fruit, cream, chocolate or custard, and are often served as a dessert or on special occasions. Pies can be sweet or savory and often contain fillings such as meat, fish, vegetables or fruit, enclosed in a pastry crust. Both are popular baked goods in many cuisines and are often served at parties, meals or as snacks.\u003c\/p\u003e","products":[],"url":"https:\/\/tormino.com\/collections\/pies-and-tarts.oembed","provider":"Tormino","version":"1.0","type":"link"}