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Longans

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Longans

Longans are small, round tropical fruits with a thin, brown skin that is easy to peel. Inside is transparent, juicy flesh with one shiny black seed in the middle. The taste is sweet, slightly floral and similar to lychee, but slightly more subtle. Longans are usually eaten fresh, but also used in desserts, teas, soups and dried snacks. They are popular in Asian cuisines for their soft texture and aromatic sweetness.

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