Turnip and kohlrabi
0 productsTurnip and kohlrabi
Turnips and rutabagas are root vegetables that grow underground and are often grown in cold climates. They have a round to slightly flattened shape with white, yellow or purplish skin, depending on the species.
- Most relevant
- Best selling
- Alphabetical, A-Z
- Alphabetical, Z-A
- Price, low to high
- Price, high to low
- Biggest discount
No products found
Turnip has a mildly spicy, slightly sharp taste, while kohlrabi (also called rutabaga) tastes slightly sweeter and earthier. Both are often boiled, stewed, pureed or used in soups and stews. They are popular in winter dishes because of their firm texture and nutritious nature.
