Sticky rice pastries
28 products-
Makita Accessoires
Makita accessories tripod 1800mm - tk0lm4001f - tk0lm4001f
€159,99Incl. VATVery low stock (1 item) -
-
SRAM
Sram käfigblech inner cage+tit.screws red xplr etap axs
€56,99Incl. VATVery low stock (1 item) -
-
-
Small Foot
Small foot - wooden letter train - p - 12 pieces
€25,99Incl. VATVery low stock (6 items) -
VidaXL
Vidaxx sauna towels frogn 4 pcs 80x200 cm 360 g m² anthracite
€76,99Incl. VATIn stock (51 items) -
-
Small Foot
Small foot - wooden letter train - v - 12 pieces
€25,99Incl. VATVery low stock (8 items) -
Small Foot
Small foot - wooden letter train polar - wagon blue green - 12 pieces
€23,99Incl. VATVery low stock (9 items)
The taste is usually slightly sweet and soft, with a chewy and sticky texture due to the use of glutinous rice. Depending on the region, they can be prepared steamed, fried or wrapped in leaves.
They are eaten as a dessert, snack or traditional festive dish in many Asian cuisines. They are popular for their unique soft texture and rich, filling flavor.
