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Coffee cream

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Coffee cream is a dairy product that is specially used to make coffee creamier and milder in taste. It can be in both liquid and powder form.

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The taste is soft, creamy and slightly sweet or neutral, depending on the type. It softens the bitterness of coffee and gives a fuller texture to the drink.

Coffee cream is added to coffee and sometimes also to desserts or sauces. It is popular because it gives coffee a creamy taste and smoother aftertaste.

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