{"title":"Cauliflower","description":"\u003ch2 data-section-id=\"135sat4\" data-start=\"0\" data-end=\"40\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eCauliflower\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"42\" data-end=\"223\"\u003eCauliflower is a white, compact vegetable consisting of a dense “flower head” of small florets. It is the edible flower of the plant and has a mild, slightly nutty flavor.\u003c\/p\u003e\n\u003cp data-start=\"225\" data-end=\"509\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eCauliflower can be eaten raw, boiled, steamed, fried or roasted. It is often used in soups, casseroles, curries and as a low-carb alternative to rice or mashed potatoes. This vegetable is popular for its versatility, mild taste and nutritional value.\u003c\/p\u003e","products":[],"url":"https:\/\/tormino.com\/collections\/cauliflower.oembed","provider":"Tormino","version":"1.0","type":"link"}