{"title":"Brussels sprouts","description":"\u003ch2 data-section-id=\"135sat4\" data-start=\"0\" data-end=\"40\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBrussels sprouts\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"42\" data-end=\"187\"\u003eBrussels sprouts are small, round cabbages that grow along the stem of a Brussels sprout plant. They have a compact structure and a green color.\u003c\/p\u003e\n\u003cp data-start=\"189\" data-end=\"469\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThe taste is slightly bitter and cabbage-like, but becomes softer and nuttier when boiled, roasted or baked. Brussels sprouts are often used in winter dishes, such as stews or casseroles, and are popular for their chewy texture and nutritious properties.\u003c\/p\u003e","products":[],"url":"https:\/\/tormino.com\/collections\/brussels-sprouts.oembed","provider":"Tormino","version":"1.0","type":"link"}