{"title":"Beet green","description":"\u003ch2 data-section-id=\"135sat4\" data-start=\"0\" data-end=\"40\"\u003e\u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eBeet green\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-start=\"42\" data-end=\"272\"\u003eBeet greens are the edible leaves of the beet plant and consist of dark green leaves with sometimes reddish stems. It has a mild, slightly earthy and slightly sweet taste that resembles spinach, but is slightly firmer and fuller.\u003c\/p\u003e\n\u003cp data-start=\"274\" data-end=\"504\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eIt is often used in salads, stir-fries, soups or stewed as a vegetable. Beet greens are popular because they are nutritious and combine well with other ingredients, while they can be eaten raw or cooked.\u003c\/p\u003e","products":[],"url":"https:\/\/tormino.com\/collections\/beet-green.oembed","provider":"Tormino","version":"1.0","type":"link"}